Korea

So, last year I told everyone, "I'm going to be an exchange student in South Korea for my senior year of high school." Sure that's what I said, but I didn't really believe my own words. So here I am in South Korea and this is my life.

Monday, October 10, 2005


We also made a fried fish called "Chun". There is a legend that when you make chun the ancestors can smell the oil and will come to the home. Chuseok really celebrates ancestors. Posted by Picasa

0 Comments:

Post a Comment

<< Home

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 2.5 License.